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Italian Menu
1 Year Ago
Italian Menu
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Dalla Nostra Cucina
  
 
Gli Antipasti
  

Winter Sprout & Herb Salad with Dried Dates , Pork Lard & Balsamic
Braised Salame w/ Grilled Radicchio and Polenta
Raw Veneto Ham/ 'Saor' (Saour) Radicchio
Mortadella (Pork Hamburger) w/ Polenta & Broccoli
Erbazzone (Salt Cake) w/ Ricotta Cheese & Herb
Polenta & Scopeton (Dried Sardine Vicentina style) w/ Citrus

€ 4,00
€ 4,00
€ 5,00
€ 5,00
€ 4,00
€ 4,00
 
I Primi Piatti
  

 

 

Egg Truffled Noodles w/ Porcini Mushrooms
Fagottini Pasta Pouches Filled with Smoked Prague Ham and Fresh Pear
Stracciatelli (Special House Made Gnocchi w/Raisin) w/ Stracotta Sauce
* Carnaroli Risotto w/ Salame & Rosemary
*§ Farro Spaghetti with Radicchio & Lobster
GranGocce (Pumpkin Dumpling) w/ Duck Sauce
Broccoli "Fiolari" Soup w/ Crouton

€ 8,00
€ 7,50
€ 6,00
€ 8,00
€12,00
€ 6,00
€ 6,00
 

I Secondi Con Contorno

Meat is Cooked Rare. If You Desire it Cooked More, Please Request

  

Braised Pork Shank w/ Sauerkraut & Polenta
Entrecôte of Irish Angus Beef w/Grappa Sauce,Baked Potatoes & Aiolì Sauce
Sliced Ostrich (Zimbabwe) w/ Alga Butter and Backed Vegetables
§ Australian Kangaroo Filet w/ Fresh Dates & Braised Radicchio
Steak of Pork w/ Cinnamon Broccoli & Polenta
§ Saddle of New Zealand Lamb , w/ Orange & Mushrooms
Chicken Fajita w/ Mead & Walnuts & Rostibacon
Our Baked Dried Cod w/ Radicchio & Maranello Polenta
§ King Grab w/ Backed Tomatoes & Yellow Potatoes
A Selection of Cheeses, with Warm Bread, Frutolada and a Glass of Wine

€ 9,00
€ 14,00
€ 11,00
€ 11,00
€ 9,00
€ 11,00
€ 8,00
€ 11,00
€ 15,00
€ 9,00

     

 

 

Minimum of 2 Person

  
 

Luca Suggest

  

Vegetarian *

Menù Artù *

The Traditional Veneto Kitchen

Cold Pike & Hot Polenta

Black Spaghetti w/ Smoked
Salmon & Shrimps

Gratin Pot of Shrimps

Crema Catalana

€ 25,00 each

Polenta & Scopeton
Savoy & Pork Sausage Soup
Duck Breast
Gata Cake

€ 20,00 each

Pasta Menu *
Chef Reccomend *

Child Menu

(Even for One)

Gnocchi
Stracciatelli

Blinis
Taglierini

€ 14,00 each

Raw Veneto Ham w/
Radicchio & Foundue
Taleggio Cheese w/
Polenta & Mushrooms
Taglierini
Stracciatelli
Cod w/ Yellow Polenta
Lemon Ice to Clear the Palate
Sliced Ostrich
Rice Cake & Meditation Wine

€ 27,00 each

Gnocchi with Tomato Sauce
Chicken Fajitas ,Rostibacon
Special Baby Ice Cream Dessert

€ 10,00
     
Meat Menu *
Æolia Menu *

Viva la Pasta

(Even for One)

Ostrich
Kangaroo

Lamb
Angus

€ 20,00 each

 

Sprout & Herb Salad
w/ Balsamic & Pork Lard
Fagottini Pasta Pouches
filled with Prosciutto and Pear
Entrecote of Irish Angus Beef

Special Baked Ice Cream Dessert

€ 25,00 each

Lasagne Bolognese or
Spaghetti, Gnocchi,
Maccheroni
With
Tuna , Duck Or Hot Sauce

€ 6,00

 

* Minimum of 2 persons
Ø Some ingredients
may have been frozen

Our Wine/Wind Selection: Zefiro, Garbin, Tramot & Sirocho
To Take Away only € 25,00
Warm Bread Basket
€ 2,50
Coperto € 2,00
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