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Italian Menu |
1 Year Ago |
Last Month |
From 1 October 2012
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Dalla Nostra Cucina |
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Per Iniziare |
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Summer Sprout & Herb Salad with Crunchy Rice, Pork Lard & Balsamic Sauce Truffle & Bacon Omelette Polenta, Sopressa (Veneto Salami) & Pioppini (Mushrooms) of Costozza Mackerel Filet w/ Fresh Tomatoes & Beans Warm Ham, Radicchio & Mushrooms Salted Pie Toasted Rosemary Bread w/ Liver Truffled Pâté Raw Ham of Montagnana w/ Prickly Pear |
€ 4,50 € 4,50 € 5,00 € 6,00 € 5,00 € 4,50 € 5,00
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I Primi Piatti |
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Egg Home Made Noodles w/ Wild Mushrooms Fagottini Pasta Pouches Filled w/ Smoked Prague Ham and Fresh Pear Trofie w/ Veneto Style Pesto * Carnaroli Risotto w/ Pumpkin & Blue Cheese Black & Lemon Spaghetti w/ Swordfish Crepes w/ Radicchio & Verlata Cheese Barley & Porcini Mushrooms Soup w/ Savoury Toasted Bread Truffled |
€ 7,00 € 8,00 € 6,00 € 9,00 € 9,00 € 7,00 € 6,00 € 5,00
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I Secondi Con Contorno |
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Tripes Veneto Style w/ Yellow Polenta Entrecôte of Irish Angus Beef w/ Mushrooms & Shrimps Australian Kangaroo Filet w/ Curry & Braised Radicchio Braised Veal Cheek w/ Radicchio & Polenta ‘Long Bones’ Pork Chop w/ Rosemary & Roast Potatoes § Lamb Rib (New Zealand)w/ Fenugreek Style & Braised Radicchio Breast of Turkey w/ Bilberry, with Sweet Potatoes Our Dried Cod Vicentina & Potatoes Style w/ Maranello Polenta § Gurnard Fish Filet w/ Sweet Tomatoes & Potatoes Tiger Prawns in Puffy Pasta Bag Style w/ Raw Carrots & Celeriac The Cheese Selection, with Warm Bread & Frutolada (Our Home Made Jam) The Greengrocer Plate, Big Selection of Our Vegetables Enough to Share |
€ 10,00 € 14,00 € 13,00 € 13,00 € 11,00 € 11,00 € 8,00 € 13,00 € 13,00 € 13,00 € 8,00 € 8,00
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Le Quattro Insalate Cardinali
Misticanza dell'Orto, Crocchetti, Pomodorini & - Sprout & Herb Salad, Crouton , Fresh Tomatoes &
Libeccio |
Grecale |
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Scamorza, Olive & Mele Smoked Cheese, Olives & Fresh Apple |
Bianco di Pollo Pinoli & Prugne Breast of Chicken Pine Seeds & Prunes |
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€ 9,00 |
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Levante |
Mistral |
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Gamberi Avocado & Cuori di Palma Crayfish Avocado & Palm Hearts |
Prosciutto di Montagnana Ananas & Peperoni Raw Montagnana Ham Pineapple & Peppers |
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Luca's Suggest |
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Vegetarian * |
The Traditional Veneto Kitchen |
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Grilled Mackerel Filet w/ Beans € 28,00 each |
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Polenta & Sopressa € 19,00 each |
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Æolia Light* |
Chef Reccomend * |
Child Menu (Even for One) |
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Autumn Sprout & Herb Fagottini Pasta Pouches Baked Ice Cream € 15,00 each
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Truffled Omelet & € 30,00 each |
Gnocchi with Tomato Sauce € 10,00
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Meat Menu *
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Æolia Menu * |
Viva la Pasta (Even for One) |
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Kangaroo € 22,00 each
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Autumn Sprout & Herb € 25,00 each
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Lasagne Bolognese or € 7,00 |
All Our Dishes Also For Delivery 20% OFF |
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* Minimum of 2 persons § Some ingredients may have been frozen |
Restaurant & Kitchen Staff: Sebastiano, Lele, Susanna & Luca |
Warm Bread Basket
€4,00 Coperto € 2,00 |
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