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dal 6 ottobre 2011

 

 

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Dalla Nostra Cucina
 
 
Gli Antipasti
 

Autumn Sprout & Herb Salad with Blueberry, Pork Lard & Balsamic Sauce

Sopressa (Veneto Salami) w/ Mushrooms & Yellow Polenta of Maranello

Braised Radicchio & Raw Ham of Montagnana

Warm Salt Cake w/ Asiago Cheese, Radicchio & Mushrooms

‘Brie’ Cheese, w/ Pioppini (Mushrooms of Costozza) & Maranello Polenta

Toasted Rosemary Bread w/ Dried Tomatoes & Pine Seed Pâté

Smoked Herring w/ Citrus & Yellow Polenta of Maranello

€ 4,50

€ 5,00

€ 6,00

€ 5,00

€ 6,00

€ 4,00

€ 5,00


 
I Primi Piatti
 

 

 

Bigoli (Big Egg Spaghetti) w/ Duck Sause

Fagottini Pasta Pouches Filled w/ Smoked Prague Ham and Fresh Pear

Stracciatelli (Special House Gnocchi w/Raisin) & Stracotta Sauce

Carnaroli Risotto w/ Pumpkin & Smoked Goose

Spaghetti with “Carbonara Sea Food” Style

Potatoes Dumpling & Porcini Mushrooms

Crepes w/ Radicchio, Pine Seed & Smoked Scamorza Cheese

Potatoes, Celery & Snails Soup


€ 7,00

€ 8,00

€ 7,00

€ 8,00

€ 8,00

€ 8,00

€ 6,00

€ 5,00


 

I Secondi Con Contorno

 

Flap of Bison (Dakota) w/ Sweet Potatoes and Basil

Entrecôte of Irish Angus Beef w/ Grey Britain Salt , & Grilled Porcini

Sliced Zimbabwe Ostrich w/ Fresh Ginger & Stuffed Peppers

Australian Kangaroo Filet w/ Fennel Seed & Baked Zucchini

Padellata, ‘Backed Egg, Mushrooms , Polenta & Cheese’

Saddle of New Zealand Lamb , w/ Yellow Corn & Braised Radicchio

Chicken Fajitas with Honey & Mustard Sauce & Baked Potatoes

Our Dried Cod w/ Radicchio Maranello Polenta

§ Nordic Cod Filet (Norway) w/ Zucchini & Potatoes Gratinated

Gratin Pot of Shrimps (Madagascar) Kataifi Pasta & Fresh Salad

The Cheese Selection, with Warm Bread & Frutolada (Our Home Jam)

€ 18,00

€ 15,00

€ 12,00

€ 12,00

€ 8,50

€ 12,00

€ 8,00

€ 12,00

€ 14,00

€ 12,00

€ 9,00


     

Le Quattro Insalate Cardinali
Misticanza dell'Orto, Crocchetti, Pomodorini & - Sprout & Herb Salad, Crouton , Fresh Tomatoes &

Libeccio

 

Grecale

Scamorza,
Olive & Mele
Smoked Cheese,
Olives & Fresh Apple

Bianco di Pollo
Pinoli & Prugne
Breast of Chicken
Pine Seeds & Prunes
 
€ 9,00

Levante

Mistral

Gamberi
Avocado & Cuori di Palma
Crayfish
Avocado & Palm Hearts
Carne Salada
Ananas & Peperoni
Cold Salted Veal
Pineapple & Peppers

 

 

Minimum of 2 Person

 
 

Luca Suggest

 

Vegetarian *

Menù Artù *

The Traditional Veneto Kitchen

Smoked Herring
Spaghetti Marinara Sea Food
Gratin Pot of Shrimps
Fresca Ice Cream

€ 25,00 each

Polenta & Sopressa
Egg Spaghetti w/ Duck
Padellata
La Gata

€ 21,00 each

Pasta Menu *

Chef Reccomend *

Child Menu

(Even for One)

Potatoes Dumpling
Stracciatelli

Bigoli
Crepes

€ 14,00 each


Brie Cheese, Pioppiniù
Braised Radicchio
Potatoes, Celery & Snails Soup Stracciatelli
Our Cod
& Polenta
Lemon Ice to Clear the Palate
Sliced Ostrich
Carrots Cak

€ 27,00 each

Gnocchi with Tomato Sauce
Chicken Fajitas ,Rostibacon
Special Baby Ice Cream Dessert

€ 10,00


     
Meat Menu *
Æolia Menu *

Viva la Pasta

(Even for One)

Ostrich
Kangaroo

Lamb
Angus

€ 20,00 each

 


Autumn Sprout & Herb
Salad w/ Balsamic
Fagottini Pasta Pouches
Entrecôte of Irish Angus Beef
Baked Ice Cream

€ 26,00 each


Lasagne Bolognese or
Spaghetti, Gnocchi,
Maccheroni
With
Tuna , Duck Or Hot Sauce

€ 7,00

 

All Our Dishes Also For Delivery 20% OFF
* Minimum of 2 persons
Ø Some ingredients
may have been frozen

Restaurant & Kitchen Staff:

Sebastiano, Lele, Noemi & Luca

Warm Bread Basket
€4,00
Coperto € 2,00
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