2011-08-eng

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Italian Menu	1 Year Ago	Back to Main Menu


	Dalla Nostra Cucina
	Gli Antipasti
	Summer Sprout & Herb Salad with Raw Apple, Pork Lard & Balsamic Sauce Raw Deer Marinated with Green Tomatoes Raw Ham of Montagnana & Cantaloup Toasted Rosemary Bread w/ Summer Vegetables Delight Intrigo (Feta Cheese, Tomatoes & Olives) Cold Dentex w/ Basil, Pistachios & Polenta of Maranello Morning Glory & Black Truffle Omelette	€ 4,50 € 7,00 € 5,00 € 4,00 € 5,00 € 7,00 € 7,00
	I Primi Piatti
	Egg Truffled Noodles w/ Smoked Chick of Pork & Tomatoes Fagottini Pasta Pouches Filled w/ Smoked Prague Ham and Fresh Pear Stracciatelli (Special House Gnocchi w/Raisin) & Stracotta Sauce Carnaroli Risotto w/ Lemon & Pumpkin Blossom Spaghetti with Red ‘Pesto’ & Clams Potatoes & Eggplant Dumpling w/ Tomatoes, Ricotta Cheese & Fresh Basil ‘Tricolore’ Crepes w/ Basil, Cottage Cheese & Fresh Tomatoes) Gaspacho Veneto Style, w/ Eggs & Anchovies	€ 8,00 € 8,00 € 7,00 € 8,00 € 8,00 € 7,00 € 6,00 € 5,00
	I Secondi Con Contorno
	Steak of Pork w/ Salt Herbs, Polenta & Grilled Tomatoes Entrecôte of Irish Angus Beef w/Rum Sauce,Potatoes & Aiolì Sauce Sliced Ostrich (Zimbabwe)Soy Sauce w/ Grilled Vegetables Australian Kangaroo Filet w/ Fresh Pineapple & Baked Vegetables Raw Salted Veal w/ Black Truffle & Asiago Cheese Saddle of New Zealand Lamb , w/ Marsala Sauce and Baked Tomatoes Chicken Fajitas with Zucchini, Tomatoes & Raw Celery Our Baked Dried Cod w/ Red Sweet Peppers & Maranello Polenta § Baked Amber Jack Filet w/ Sour Green Beans Gratin Pot of Shrimps (Madagascar) Kataifi Pasta & Fresh Salad The Cheese Selection, with Warm Bread & Frutolada (Our Home Jam)	€ 11,00 € 14,00 € 12,00 € 12,00 € 12,00 € 12,00 € 8,00 € 12,00 € 12,00 € 12,00 € 9,00

Le Quattro Insalate Cardinali
Misticanza dell'Orto, Crocchetti, Pomodorini & - Sprout & Herb Salad, Crouton , Fresh Tomatoes &

Libeccio		Grecale
Scamorza, Olive & Mele Smoked Cheese, Olives & Fresh Apple		Bianco di Pollo Pinoli & Prugne Breast of Chicken Pine Seeds & Prunes
	€ 9,00
Levante		Mistral
Gamberi Avocado & Cuori di Palma Crayfish Avocado & Palm Hearts		Carne Salada Ananas & Peperoni Cold Salted Veal Pineapple & Peppers

	Minimum of 2 Person
	Luca Suggest
Vegetarian *		Menù Artù * The Traditional Veneto Kitchen
Cold Dentex Spaghetti Red Pesto & Clams Gratin Pot of Shrimps Zarina Ice Cream € 26,00 each		Raw Ham & Cantaloup Stracciatelli Pork Steak La Gata € 22,00 each
Pasta Menu *	Chef Reccomend *	Child Menu (Even for One)
Potatoes Dumpling Stracciatelli Egg Truffled Noodles Tricolore € 14,00 each	Morning Glory & Black Truffle Omelette Raw Deer Marinated Truffled Eggnoodles Grangocce Our Baked Dried Cod & Polenta Lemon Ice to Clear the Palate Sliced Ostrich Carrots Cake € 30,00 each	Gnocchi with Tomato Sauce Chicken Fajitas ,Rostibacon Special Baby Ice Cream Dessert € 10,00

Meat Menu *	Æolia Menu *	Viva la Pasta (Even for One)
Ostrich Kangaroo Lamb Angus € 20,00 each	Summer Sprout & Herb Salad w/ Balsamic Fagottini Pasta Pouches Entrecôte of Irish Angus Beef Baked Ice Cream € 26,00 each	Lasagne Bolognese or Spaghetti, Gnocchi, Maccheroni With Tuna , Duck Or Hot Sauce € 6,50
	All Our Dishes Also For Delivery 20% OFF
* Minimum of 2 persons Ø Some ingredients may have been frozen	Restaurant & Kitchen Staff: Sebastiano, Lele, Elena & Luca	Warm Bread Basket €4,00 Coperto € 2,00

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