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Italian Menu |
1 Year Ago |
Dalla Nostra Cucina |
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Gli Antipasti |
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Sprout & Herb Salad with Braised Pork Lard & Balsamic Dressing Sopressa (Veneto Salami) w/ Mushrooms and Polenta Pork Sausage w/ Radicchio , Polenta & Black Cabbage ‘Gorgonzola’ Cheese, w/ Polenta, Walnut & Honey Asparagus & Ham Salt Strudel Roast Bread (Focaccia) w/ Farmyard Patè & Herb Quail Nest w/ Nanto Olive Oil
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€ 4,50 € 4,50 € 4,50 € 5,00 € 5,00 € 4,00 € 4,00
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I Primi Piatti |
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Egg Noodles Truffled w/ Green Asparagus & Piave Cheese Stracciatelli (Special House Made Gnocchi w/Raisin) w/ Stracotta Sauce * ‘Wild Herb , Carnaroli Risotto § Spelt Spaghetti w/ Zucchini & Crawfish Rosemary, Quark Cheese & Asparagus Crêpe Salsify, Potatoes & Nettles Soup
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€ 7,50 € 7,50 € 7,00 € 8,00 € 7,50 € 7,50 € 5,50 € 4,00
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I Secondi Con Contorno |
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“Sottopancia” (Huge Steak) of Pork w/ Chicory Entrecôte of Irish Angus Beef in Herb Oil w/ Backed Onions Sliced Ostrich (Zimbabwe) w/ Fresh Pineapple & Green Asparagus § Australian Kangaroo Filet w/ Honey Tobacco Flavoured & Salsify Roe Chick of Veal w/ Herbs & Yellow Maranello Polenta § Saddle of New Zealand Lamb w/ Fresh Ginger &Backed Vegetables Spicy Fajitas of Chicken w/ Curry Madras & Rostibacon Traditional Veneto Baked Dried Cod w/ Asparagus & Yellow Polenta § Gratin Pot of Shrimps (Madagascar) Kataifi Pasta & Fresh Salad A Selection of Cheeses, with Warm Bread, Frutolada and a Glass of Wine § Red Scorpion fish w/ Potatoes & Green Olives |
€ 8,00 € 13,00 € 9,50 € 9,50 € 8,50 € 9,00 € 8,00 € 12,50 € 11,00 € 9,00 € 11,00
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Minimum of 2 Person |
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Luca Consiglia |
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*The Traditional Veneto Kitchen* |
Æolia * |
*Vegetarian *
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Pork Sausage w/ Radicchio, € 22,00 each |
Quail Nest € 24,00 each |
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Child's Menu |
Lunch Only |
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Gnocchi with Tomato Sauce
Chicken Cutlet & Potatoes Special Baby Ice Cream Dessert € 11,2 |
Sprout & Herb Salad € 25,00 each |
(Even for One) Straccaitelli € 12,00
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Pasta Menu *
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Chef Reccomend * |
Meat Menu *
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Gnocchi Egg Noodles
€ 14,00 each
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Gorgonzola w/ Walnut & Honey € 28,00 each
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Ostrich Lamb
€ 20,00 each |
* Minimum of 2 persons Ø Some ingredients may have been frozen |
Our Wine/Wind Selection: Zefiro, Garbin, Tramot & Sirocho |
Warm Bread Basket
€ 2,50 Coperto € 2,00 |
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