Sprout & Herb Salad with Braised Pork Bacon & Balsamic Dressing

Sopressa (Veneto Salami) w/ Mushrooms and Polenta

Horse Meat Salami w/ Dried Tomatoes

“Trentino” Cheese w/ Walnuts, Acacia Honey & Yellow Polenta

Four Flavours of Sea, Caviar, Tuna, Anchovies & Haring w/ Herb

Focaccia (Roast Bread) w/ Black Olives & Red Radicchio Patè w/ Bresaola

Piadina w/ Raw Montagnana Ham w/ Fresh Herb & ‘Stracchino’ Cheese

€ 4,50

€ 4,80

€ 6,00

€ 5,00

€ 4,00

€ 3,00

€ 4,00

‘Bigoli ‘Egg Spaghetti w/ Lamb & Goat Meat Sauce

Fagottini Pasta Pouches Filled with Smoked Prague Ham and Fresh Pear

* Risotto w/ Raperonzoli & Veneto Salami

§ Spaghetti w/ Shrimps Tales, Shell & Zucchini

Potato Dumpling (Gnocchi) with ‘Porcini’ Mushrooms

§ Crepes with ‘Barbe di Frate’ Herb

Green Asparagus / Nettles Soup

€ 7,00

€ 8,00

€ 11,00

€ 8,00

€ 8,00

€ 6,00

€ 5,00

Bison (North Dakota) w/ Baked Potatoes

Entrecòte of Irish Angus Beef in a Grappa Sauce w/ Salsify

Sliced Ostrich (Zimbabwe) w/ Home Sweet Mustard & Swiss Chard

§ Australian Kangaroo Filet w/ Curry Sauce & Baked Potatoes

Veal Heart w/ Onions & Herbs

§ Saddle of New Zealand Lamb w/ Ramsons Herb & Baked Vegetables

Roe Chick of Veal w/ April Herb & Yellow Polenta

Traditional Veneto Baked Dried Cod w/ Capuccina Style & Yellow Polenta

§ Gratin Pot of Shrimps (Madagascar) Kataifi Pasta & Fresh Salad

A Selection of Cheeses, served with Warm Bread, Homemade Jam and a Glass of Red Wine

Snails Roma’s Style with Yellow Polenta & Steamy Broccoli

€ 22,50

€ 22,00

€ 11,50

€ 9,50

€ 9,50

€ 8,00

€ 9,50

€ 9,00

€ 10,00

€ 10,50

€ 9,00

€ 8,50

Child's Menu

Lunch Only

Gnocchi
Fagottini

Egg Noodles
Cannelloni

i

€ 15,00 each

Ostrich
Kangaroo

Wagyu Beef
Angus

€ 25,00 each