Sopressa (Veneto Salami) w/ Mushrooms and Polenta

Sprout & Herb Salad with Braised Pork Bacon & Balsamic Dressing

‘Strachitunt Cheese w/ Honey, Hazel Nuts & Yellow Polenta of Maranello

Focaccia (Roast Bread) w/ Sliced Pork Cheek & Pistachio

Raw Ham of Montagnana w/ Marinated Radicchio Of Treviso

Sliced Pork Tongue , Yellow Polenta & Red Onions of Tropea

Salt Cake of Asiago Cheese & Wild Chicory

€ 5,00

€ 5,00

€ 4,50

€ 6,00

€ 5,00

€ 5,50

€ 5,50

Eggs Noodles w/ Sasaka (Pork & Smoked Goose Sauce) w/ Mache Lettuce

Fagottini Pasta Pouches filled with Smoked Prague Ham and Fresh Pear

Spaghetti w/ re Shrimp Tail & Fresh Camone Tomato

Potato Dumpling (Gnocchi) with ‘Porcini’ Mushrooms

Crepes w/ Smoked Cottage Cheese , Radicchio & Pine Seed

Leek Soup

€ 7,00

€ 8,00

€ 8,00

€ 8,50

€ 7,00

€ 5,00

Bison (Buffalo) (North Dakota) Sirloin Steak w/ Baked Zucchini

Entrecòte of Irish Angus Beef in a Grappa Sauce w/ Roast Potatoes

§ Saddle of New Zealand Lamb w/ Sesame Seed & Salsify

Traditional Veneto Baked Dried Cod w/ Pumpkin Sprout & Yellow Polenta

Sliced Ostrich (Zimbabwe) w/ Mustard & Roast Potatoes

§ Gratin Pot of Shrimps (Madagascar) & Fresh Salad

§ Australian Kangaroo Filet w/ Curry Sauce & Baked Eggplant

A Selection of Cheeses, served with Warm Bread, Homemade Jam and a Glass of Red Wine

Foal Stew w/ Mushrooms & Yellow Polenta

Snails Veneto Style w/ Yellow Polenta of Maranello

§ Reindeer (Sweden) seasoned w/ Bitter Cocoa w/ Baked Eggplant

€ 16,00

€ 11,50

€ 9,50

€ 11,00

€ 9,50

€ 10,50

€ 9,50

€ 9,50

€ 9,50

€ 9,50

€ 13,00

Child's Menu

Lunch Only

Gnocchi
Fagottini

Egg Noodles
Spaghetti

€ 14,00

Ostrich
Kangaroo

Reindeer
Bison

€ 22,00