Sopressa (Veneto Salami) w/ Mushrooms and Polenta

Sprout & Herb Salad with Braised Pork Bacon & Balsamic Dressing

‘Brie’ Cheese w/ Pioppini Mushrooms & Yellow Polenta of Maranello

Focaccia (Roast Bread) w/ Paté of Almond & Radicchio

Raw Ham of Montagnana w/ Pineapple

Roast Ostrich w/ Balsamic Sauce & Mache Lettuce

Raw Roulade of Bresaola w/ Fresh Cheese Asiago

€ 5,00

€ 4,50

€ 6,00

€ 4,50

€ 5,50

€ 6,00

€ 7,00

Eggs Spaghetti w/ Duck Sauce

Fagottini Pasta Pouches filled with Smoked Prague Ham and Fresh Pear

Spaghetti w/ Kamut Flour w/ Mullet Roe

Potato Dumpling (Gnocchi) with ‘Porcini’ Mushrooms

Crepes w/ Mushrooms & Radicchio

Mushrooms Soup

€ 7,00

€ 8,00

€ 10,00

€ 8,50

€ 6,50

€ 5,50

Bison (Buffalo) (North Dakota) Sirloin Steak w/ Roast Potatoes

Entrecòte of Irish Angus Beef in a Grappa Sauce w/ Braised Radicchio

§ Saddle of New Zealand Lamb w/ Curry Sauce & Backed Eggplants

Traditional Veneto Baked Dried Cod w/ Radicchio &Pine Seed served w/ Polenta

Sliced Ostrich (Zimbabwe) w/ Grape Mustard & Salsify

§ Gratin Pot of Shrimps (Madagascar) & Salad

§ Australian Kangaroo Filet w/ Zucchini

A Selection of Cheeses, served with Warm Bread, Homemade Jam and a Glass of Red Wine

Breast of Chicken w/ Balsamic Sauce & Pistachios

Roe Deer with Mushrooms & Polenta of Maranello

§ Reindeer (Sweden) seasoned w/ Bitter Cocoa w/ Potatoes & Red Turnip

€ 16,00

€ 11,50

€ 9,50

€ 11,00

€ 9,50

€ 10,50

€ 9,50

€ 9,20

€ 8,50

€ 9,00

€ 13,00

Child's Menu

Lunch Only

Gnocchi
Crepes

Egg Spaghetti
Fagottini Pasta

€ 14,00