“Bastardo del Grappa” Cheese w/ Honey, Yellow Polenta & Hazel Nuts

Herb & Herb Salad with Braised Pork Bacon & Balsamic Dressing

Bruschetta (Roast Bread) w/ Fresh Green Tomato & Basil

Sopressa (Veneto Salami) w/ Mushrooms and Polenta

Raw Ham & Cantaloupe

Baked Peppers Stuffed w/ Zucchine

€ 4,50

€ 4,00

€ 2,50

€ 4,00

€ 4,00

€ 3,00

Egg Noodles w/ Bacon & Speck

* Capers, Black Olives, Basil & Fresh Tomato Risotto

Potato Dumpling (Gnocchi) with Porcini Mushrooms

Crepes w/ Beet, Pine Seed & Smoked Ricotta

Spaghetti Pasta w/ Saffron & Shrimps

Fagottini Pasta Pouches filled with Prosciutto and Pear

Mushrooms Soup

€ 6,50

€ 7,50

€ 8,50

€ 7,00

€ 6,00

€ 8,00

€ 4,00

Traditional Veneto Baked Salt Cod Bean Style, Served w/ Maranello Polenta

Cold Sliced, Salted Veal Meat in Truffle Oil w/ Piave Cheese & Salad

Baked Pigeon Vicentina Style w/ Mushrooms & Maranello Polenta

Bison (Buffalo) (North Dakota) Sirloin Steak Seasoned w/ Herb and Salsify w/ Bacon

Entrecòte of Irish Angus Beef in a Grappa Sauce w/ Ham Rosti

Sliced Ostrich (Zimbabwe) w/ Balsamic Vinegar & Grilled Vegetables

Ø Saddle of New Zealand Lamb w/ Pumpkin Seed & Baked Onions

Ø Australian Kangaroo Filet w/ Mint & Basil Herb w/ Sweet and Sour Vegetables

Ø Smoked Filet of Trout & Salad

A Selection of Cheeses, served with Warm Bread, Fruit Mustard and a Glass of Red Wine

€ 8,00

€ 8,00

€ 15,00

€ 9,00

€ 9,00

€ 9,00

€ 9,00

€ 9,00

€ 8,00

Herb & Herb Salad with Braised Pork Bacon & Balsamic Dressing
Bastardo Cheese
Egg Noodles w/ Bacon & Hamb
Gnocchi w/ Porcini Mushrooms
Traditional Veneto Baked Salt Cod with Special Yellow Polenta
Lemon Ice to Clear the Palate
Sliced Ostrich
Cookies ans Sweet Wine

€ 25,00

Child's Menu

Lunch Only

Gnocchi
Crepes
Eggs Noodles
Fagottini Pasta

€ 13,00